ORTEGA YELLOW CORN HARD TACO SHELLS (12 UNITS, 140 G) Burritos are best served with

Burritos are best served with something to dip – sour cream and some sort of chili sauce because it’s easy

DIRECTIONS

6 LBS - $1

2 tsp each dried cumin powder

ORTEGA YELLOW CORN HARD TACO SHELLS (12 UNITS, 140 G) Burritos are best served withGround Beef Tacos Ingredients 10 to 12 crispy taco shells OR soft tortillas of choice Beef Tacos: 1 tbsp oil 2 garlic cloves , minced 1 onion , finely chopped 500 g 1 lb. beef , ground mince 2 tbsp tomato paste 1 4 cup 65ml water Homemade Taco Seasoning: 1 tsp EACH garlic powder, onion powder, dried oregano 2 tsp EACH cumin powder, paprika 1 4 tsp cayenne pepper (adjust spiciness to taste, can skip) 1 tsp salt 1 4 tsp black pepper Toppings: Shredded